Everything Bagel Avocado Toast Simple and Tasty Recipe

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Prep 5 minutes
Cook 5 minutes
Servings 2 servings
Everything Bagel Avocado Toast Simple and Tasty Recipe

Are you ready to elevate your breakfast routine? This Everything Bagel Avocado Toast is a simple and tasty way to enjoy a healthy meal. Packed with flavor and easy to make, it combines creamy avocado with the mouthwatering crunch of everything bagel seasoning. You’ll love the fresh ingredients and quick prep. Let’s dive into this delicious recipe that’s perfect for any time of day!

Why I Love This Recipe

  1. Quick and Easy: This recipe can be prepared in just 10 minutes, making it perfect for busy mornings or a light snack.
  2. Nutritious Ingredients: With the wholesome goodness of whole-grain bread and healthy fats from avocado, this toast is both satisfying and nutritious.
  3. Flavor Explosion: The Everything Bagel seasoning adds a delightful crunch and burst of flavor that elevates the simple avocado toast to a whole new level.
  4. Customizable Toppings: You can easily personalize this toast with your favorite toppings, whether it's fresh veggies or herbs, for added freshness and color.

Ingredients

Main Ingredients

- 2 slices of whole-grain bread

- 1 ripe avocado

- 1 tablespoon fresh lemon juice

Everything Bagel Seasoning Components

- ½ teaspoon garlic powder

- ½ teaspoon onion powder

- ½ teaspoon sesame seeds

- ½ teaspoon poppy seeds

- ½ teaspoon dried minced onion

- ½ teaspoon dried garlic

- Salt and pepper to taste

Optional Toppings

- Thinly sliced radishes

- Halved cherry tomatoes

- Microgreens

The main ingredients for Everything Bagel Avocado Toast are simple yet full of flavor. Whole-grain bread adds a hearty base, while a ripe avocado brings creaminess. Fresh lemon juice brightens the dish and adds a zesty kick.

For the Everything Bagel seasoning, we mix garlic powder and onion powder for depth. Sesame and poppy seeds add crunch. Dried minced onion and garlic pack even more flavor. Don’t forget salt and pepper to balance everything out.

You can elevate your toast with optional toppings. Thinly sliced radishes provide a nice crunch. Halved cherry tomatoes add sweetness. Microgreens give a fresh look and taste to the dish. Each ingredient plays a role in making this toast a delightful meal.

Ingredient Image 2

Step-by-Step Instructions

Toasting the Bread

Start by toasting your whole-grain bread. I like mine golden brown. This should take about 3 to 5 minutes. Keep an eye on it, so it doesn’t burn. A nice crispy bread gives great texture to the toast.

Preparing the Avocado

Next, grab a ripe avocado. Cut it in half lengthwise and remove the pit. Use a spoon to scoop out the green flesh. Place it in a bowl. Add 1 tablespoon of fresh lemon juice, ½ teaspoon garlic powder, and ½ teaspoon onion powder. Sprinkle in a bit of salt and pepper. Mash it all with a fork. You can make it smooth or leave it a little chunky, based on your choice.

Making Everything Bagel Seasoning

Now, let’s make the seasoning. Take a small bowl and combine ½ teaspoon sesame seeds, ½ teaspoon poppy seeds, ½ teaspoon dried minced onion, and ½ teaspoon dried garlic. Mix it well. This blend gives your toast that classic everything bagel taste.

Assembling the Toast

Once the bread is toasted, spread a generous layer of avocado mash on each slice. Make sure to cover every inch for the best flavor. Now sprinkle the Everything Bagel seasoning over the avocado. Don’t be shy! For a fun touch, you can add optional toppings like thinly sliced radishes, halved cherry tomatoes, or a handful of microgreens. Enjoy your tasty creation right away!

Tips & Tricks

Choosing the Right Avocado

When picking an avocado, look for one that feels slightly soft. Gently squeeze it; it should yield a bit without being mushy. If it’s hard, it’s not ripe yet. If it’s too soft or has dark spots, it may be overripe. Aim for a bright green center when you cut into it. This gives you the best flavor and texture for your toast.

Bread Variations

You can use many types of bread for your avocado toast. Whole-grain bread gives a nutty flavor and great texture. Sourdough adds a tangy taste. Rye bread brings a rich depth. Gluten-free options work too! Try different kinds to find your favorite flavor pairing with the avocado.

Perfecting the Toast Texture

Crispiness matters for great avocado toast. Toast your bread for about 3-5 minutes, depending on your toaster. Keep an eye on it to avoid burning. For extra crunch, consider using a broiler for the last minute. This gives a nice golden finish on top.

Pro Tips

  1. Choose the Right Avocado: Select a ripe avocado that yields slightly to pressure for the best creaminess. Avoid overripe ones that may taste bitter.
  2. Toast for Texture: Toast the bread until it's crisp and golden for a delightful contrast to the creamy avocado. Adjust your toaster's setting to achieve your preferred crunch.
  3. Customize Your Seasoning: Feel free to adjust the Everything Bagel seasoning blend to your taste. Add more sesame seeds or garlic for a stronger flavor kick.
  4. Fresh Toppings: Enhance the visual appeal and flavor by adding fresh toppings like radishes, tomatoes, or microgreens. They provide color and additional textures.

Variations

Spicy Everything Bagel Avocado Toast

To spice up your avocado toast, try adding cayenne or red pepper flakes. Just a pinch can take your dish to a new level. The heat from cayenne peppers pairs perfectly with the creamy avocado. It adds a kick that wakes up your taste buds.

Mediterranean Twist

For a Mediterranean twist, use feta cheese and olives. Crumble some feta on top of the avocado for a rich, tangy flavor. Add sliced olives for a briny bite. This variation gives your toast a fresh, savory taste that feels like a vacation on a plate.

Breakfast Version

Make it a breakfast treat by adding a poached egg or smoked salmon. A runny egg on top adds creaminess. The yolk blends well with the avocado. If you prefer smoked salmon, it brings a lovely, rich flavor. Both options turn your toast into a hearty meal.

Storage Info

Storing Leftover Avocado Mash

To keep your leftover avocado mash fresh, store it in an airtight container. Add a layer of plastic wrap on top before sealing. This reduces air exposure, which helps prevent browning. Use it within one to two days for the best taste. You can also mix in a bit more lemon juice to help keep it bright and green.

Keeping Bread Fresh

To store toasted bread, place it in a paper bag. This keeps it crisp without making it soggy. Avoid plastic bags, as they trap moisture. If you have leftover bread, store it in a cool, dry place. For longer storage, freeze slices in a sealed bag. Just remember to toast it from frozen when you're ready to eat.

Reheating Guidelines

When reheating leftover toast, use a toaster or an oven. Toasting it again brings back that crunchy texture. Avoid microwaving, as it makes toast chewy and soft. If you use an oven, set it to 350°F (175°C) and heat for about 5 minutes. Enjoy your toast warm and crispy!

FAQs

How can I make my avocado toast more flavorful?

To enhance the taste, try adding more spices. A little cayenne pepper gives heat. Fresh herbs like cilantro or basil add freshness. You may also add crumbled feta or goat cheese for creaminess. Drizzle some balsamic glaze on top for a sweet touch. Each layer adds depth to the dish.

Can I prepare Everything Bagel Avocado Toast ahead of time?

You can prep the avocado mash ahead, but keep it fresh. Store it in an airtight container. Add lemon juice to help prevent browning. Toast the bread just before serving for the best taste. This keeps the bread crispy and the avocado creamy.

What is the nutritional value of Everything Bagel Avocado Toast?

This dish is both tasty and nutritious. Each serving has about 300 calories. You get healthy fats from the avocado. Whole-grain bread adds fiber and protein. The Everything Bagel seasoning brings flavor without extra calories. It’s a balanced meal for breakfast or lunch.

Everything Bagel Avocado Toast is easy to make and delicious. We covered key ingredients like whole-grain bread, ripe avocados, and lemon juice. You learned how to make your own Everything Bagel seasoning, plus tips for toppings and variations.

Remember, you can mix flavors to make it your own. Enjoy fresh, tasty options like Mediterranean or spicy versions. This dish is not just quick; it’s full of nutrients. Make it part of your meals and share it with friends!

Everything Bagel Avocado Toast

Everything Bagel Avocado Toast

A delicious and vibrant avocado toast topped with homemade Everything Bagel seasoning.

5 min prep
5 min cook
2 servings
250 cal

Ingredients

Instructions

  1. 1

    Start by toasting the slices of whole-grain bread to your preferred level of crispiness, which should take about 3-5 minutes depending on your toaster.

  2. 2

    While the bread is toasting, carefully slice the avocado in half lengthwise. Remove the pit and scoop the creamy flesh into a mixing bowl.

  3. 3

    To the bowl with the avocado, add the fresh lemon juice, garlic powder, onion powder, and a pinch of salt and pepper. Using a fork, mash the mixture gently until it's blended to your desired creaminess; you may want it smooth or slightly chunky.

  4. 4

    In a separate, small bowl, combine the sesame seeds, poppy seeds, dried minced onion, and dried garlic to create your homemade Everything Bagel seasoning blend. Stir well to combine all ingredients evenly.

  5. 5

    Once the bread is toasted to perfection, evenly spread a generous layer of the avocado mash on each slice. Make sure to cover the bread thoroughly for maximum flavor.

  6. 6

    Sprinkle the Everything Bagel seasoning mixture evenly over the avocado toast, ensuring each slice gets a good distribution of the flavorful blend.

  7. 7

    For an added burst of color and flavor, consider decorating your toast with optional toppings such as thinly sliced radishes for crunch, cherry tomatoes for sweetness, or a sprinkle of microgreens for freshness.

  8. 8

    Serve your delicious Everything Bagel Avocado Toast immediately to enjoy the vibrant flavors and textures in every bite!

Chef's Notes

Feel free to customize with your favorite toppings.

Course: Breakfast Cuisine: American
Astrid Holstrom

Astrid Holstrom

Culinary Writer

Astrid Holstrom enriches yummybiterecipes with her insightful writing as a skilled Culinary Writer.

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