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Baileys Iced Coffee Perfect Refreshing Summer Drink

by on June 3, 2025

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Looking for the ultimate summer refreshment? Look no further than Baileys Iced Coffee! This creamy, indulgent drink combines rich coffee with the smooth sweetness of Baileys, making it perfect for sunny days and warm nights. In this guide, I’ll share everything you need to know—from the best ingredients to step-by-step instructions for mixing your drink. Let’s dive into this delicious treat and elevate your summer sipping!

- 2 cups brewed coffee, cooled to room temperature - 1 cup milk or your preferred dairy-free alternative - 1/4 cup sweetened condensed milk - 1 teaspoon vanilla extract - Ice cubes To make a great Baileys iced coffee, start with brewed coffee. This is the base of your drink. Choose a coffee you enjoy. Let it cool to room temperature so it blends well. Next, you need milk. You can use regular milk or a dairy-free option. Almond or oat milk works well. Add sweetened condensed milk for sweetness. This adds creamy richness to the drink. A teaspoon of vanilla extract gives it a nice flavor boost. Lastly, don’t forget the ice cubes. They chill your drink and make it refreshing. - Whipped cream - Chocolate shavings - Cocoa powder Toppings can take your Baileys iced coffee to the next level. A dollop of whipped cream adds a creamy finish. Chocolate shavings give it a rich look and taste. A sprinkle of cocoa powder adds a touch of bitterness, balancing the sweetness. You can mix and match these toppings to suit your taste. Enjoy crafting your perfect drink! {{ingredient_image_2}} To make Baileys iced coffee, start with the right coffee blend. Look for a medium roast. It gives a nice balance of flavor. I love using a dark roast for a bolder taste. Brew two cups of your chosen coffee. Let it sit to cool to room temperature. This step is key! Cooling prevents melting the ice too fast. Now, let’s mix the ingredients. In a large pitcher, add the cooled coffee. Pour in one cup of milk or dairy-free milk. Next, add 1/4 cup of sweetened condensed milk. This adds great creaminess. Don’t forget one teaspoon of vanilla extract for flavor! Use a whisk or spoon to stir the mixture well. You want everything to blend smoothly. This step is important for a nice texture. Grab a tall glass and fill it with ice cubes. The ice should fill the glass to the top. Now, slowly pour the creamy coffee mixture over the ice. Fill the glass three-quarters full. This keeps it chilled and refreshing. Top it off with a generous dollop of whipped cream. It makes the drink feel fancy! For the final touch, sprinkle some chocolate shavings or cocoa powder on top. This adds a beautiful look and extra flavor. Enjoy your Baileys iced coffee! Adjusting sweetness to taste You can make your Baileys Iced Coffee just right for you. Start with the sweetened condensed milk. If you like it sweeter, add more. If you want it less sweet, use less. Taste as you go. This way, you can find the perfect balance. Choosing the right milk alternatives If you want a dairy-free option, there are many choices. Almond milk, oat milk, or coconut milk all work well. Each one gives a different taste. Almond milk is nutty, while coconut milk adds creaminess. Choose the one you enjoy most. Additional flavorings to consider You can boost flavor with extras. A pinch of cinnamon adds warmth. A splash of caramel or hazelnut syrup brings sweetness. Experiment with your favorites. Each addition makes your drink unique. How to create a frothier drink To get a frothier drink, whisk the milk before adding it to coffee. You can also use a frother. This adds air and makes your drink light and fluffy. A frothy drink feels special and looks great topped with whipped cream. Pro Tips Chill Your Coffee: To enhance the creaminess of your iced coffee, make sure to let your brewed coffee cool completely before mixing it with the other ingredients. Customize Your Milk: Feel free to experiment with different types of milk, such as almond, oat, or coconut milk, to find the perfect flavor profile that suits your taste. Layer Your Ingredients: For a visually appealing drink, consider layering your coffee mixture and ice cubes before adding whipped cream on top. Garnish Creatively: In addition to chocolate shavings or cocoa powder, try using crushed nuts or a drizzle of caramel sauce for a unique twist on your iced coffee delight. {{image_4}} You can make Baileys Iced Coffee even more fun. Here are two tasty ideas: - Mocha Baileys Iced Coffee: Start with your regular recipe. Add 2 tablespoons of chocolate syrup to the coffee mix. It gives a rich chocolate flavor. Stir well before pouring. You will have a sweet mocha treat! - Baileys Iced Coffee with Caramel or Hazelnut: Mix 2 tablespoons of caramel or hazelnut syrup into the coffee blend. This twist adds a lovely sweetness. Drizzle extra syrup on top of the whipped cream for a nice touch. Your drink will look and taste amazing! If you want a dairy-free option, there are many great choices. Here are a few plant-based milks: - Almond milk: This milk is light and nutty. It pairs well with coffee. - Oat milk: Creamy and smooth, oat milk gives a rich texture. - Coconut milk: It adds a lovely tropical taste. Use the creamy version for the best result. For a vegan whipped cream, look for brands made from coconut or almond milk. They add a nice finish to your drink. You can also whip coconut cream for a homemade version. Just chill the can overnight, scoop it out, and whip until fluffy. These variations and alternatives let you enjoy Baileys Iced Coffee in many ways. You can store mixed Baileys iced coffee, but it’s best to drink it fresh. If you have leftovers, put them in a sealed container. This keeps the coffee from getting too strong. Store it in the fridge for up to two days. However, the taste may change after a day or so. For the best results, keep the ingredients separate. Store brewed coffee and milk in their own containers. This way, the flavors stay fresh. Mix them right before you drink. Enjoy your Baileys iced coffee within 24 hours for the best taste. If you plan a gathering, make it ahead. You can mix the coffee and milk a few hours early. Just remember to chill it well. Serve it cold over ice for a refreshing treat. This drink is perfect for hot summer days. It’s also great as a fun dessert drink for parties. Baileys Iced Coffee is a creamy, cold drink that blends coffee with Baileys Irish Cream. You start with brewed coffee, cooled to room temperature. Then, you mix in milk, sweetened condensed milk, and vanilla extract. The result is a rich and smooth coffee drink. Serve it over ice and top it with whipped cream and chocolate shavings for a special touch. Yes, you can. Use plant-based milk like almond, oat, or coconut milk. These options still give a creamy texture. You can also find dairy-free whipped cream for the topping. This way, you can enjoy a tasty drink that fits your diet. Baileys Iced Coffee lasts about 1 to 2 days in the fridge. Store it in a sealed container. If you see changes in smell or taste, it's best to throw it out. Always check before you drink. Absolutely! Decaffeinated coffee works well in this recipe. It gives you the same great flavor without the caffeine kick. If you prefer to enjoy Baileys Iced Coffee at night, decaf is a smart choice. Just brew it as you normally would, and follow the recipe steps. In this post, we explored making Baileys Iced Coffee. We covered key ingredients like brewed coffee, milk, and sweetened condensed milk. You learned the steps for brewing and mixing. We also shared tips to enhance flavor and enjoyed variations for everyone. Remember, adjusting sweetness and trying different toppings can create a unique drink just for you. Whether you choose dairy or not, this recipe is fun and flexible. Enjoy your delicious creation, and share it with friends for a perfect treat!

Why I Love This Recipe

  1. Refreshing Treat: This creamy iced coffee is the perfect refreshment for hot days, combining the bold flavor of coffee with a smooth, creamy texture.
  2. Customizable Ingredients: You can easily adapt this recipe to suit your taste preferences by using different types of milk or sweeteners.
  3. Quick and Easy: With just 10 minutes of prep time, you can whip up this delightful drink without any hassle.
  4. Indulgent Presentation: The whipped cream and chocolate garnish make this drink feel indulgent and perfect for special occasions or a treat for yourself.

Ingredients

Main Ingredients

– 2 cups brewed coffee, cooled to room temperature

– 1 cup milk or your preferred dairy-free alternative

– 1/4 cup sweetened condensed milk

– 1 teaspoon vanilla extract

– Ice cubes

To make a great Baileys iced coffee, start with brewed coffee. This is the base of your drink. Choose a coffee you enjoy. Let it cool to room temperature so it blends well. Next, you need milk. You can use regular milk or a dairy-free option. Almond or oat milk works well.

Add sweetened condensed milk for sweetness. This adds creamy richness to the drink. A teaspoon of vanilla extract gives it a nice flavor boost. Lastly, don’t forget the ice cubes. They chill your drink and make it refreshing.

Optional Toppings

– Whipped cream

– Chocolate shavings

– Cocoa powder

Toppings can take your Baileys iced coffee to the next level. A dollop of whipped cream adds a creamy finish. Chocolate shavings give it a rich look and taste. A sprinkle of cocoa powder adds a touch of bitterness, balancing the sweetness. You can mix and match these toppings to suit your taste. Enjoy crafting your perfect drink!

Step-by-Step Instructions

Brewing the Coffee

To make Baileys iced coffee, start with the right coffee blend. Look for a medium roast. It gives a nice balance of flavor. I love using a dark roast for a bolder taste. Brew two cups of your chosen coffee. Let it sit to cool to room temperature. This step is key! Cooling prevents melting the ice too fast.

Mixing the Ingredients

Now, let’s mix the ingredients. In a large pitcher, add the cooled coffee. Pour in one cup of milk or dairy-free milk. Next, add 1/4 cup of sweetened condensed milk. This adds great creaminess. Don’t forget one teaspoon of vanilla extract for flavor! Use a whisk or spoon to stir the mixture well. You want everything to blend smoothly. This step is important for a nice texture.

Serving the Drink

Grab a tall glass and fill it with ice cubes. The ice should fill the glass to the top. Now, slowly pour the creamy coffee mixture over the ice. Fill the glass three-quarters full. This keeps it chilled and refreshing.

Top it off with a generous dollop of whipped cream. It makes the drink feel fancy! For the final touch, sprinkle some chocolate shavings or cocoa powder on top. This adds a beautiful look and extra flavor. Enjoy your Baileys iced coffee!

Tips & Tricks

Perfecting Your Baileys Iced Coffee

Adjusting sweetness to taste

You can make your Baileys Iced Coffee just right for you. Start with the sweetened condensed milk. If you like it sweeter, add more. If you want it less sweet, use less. Taste as you go. This way, you can find the perfect balance.

Choosing the right milk alternatives

If you want a dairy-free option, there are many choices. Almond milk, oat milk, or coconut milk all work well. Each one gives a different taste. Almond milk is nutty, while coconut milk adds creaminess. Choose the one you enjoy most.

Enhancing Flavor

Additional flavorings to consider

You can boost flavor with extras. A pinch of cinnamon adds warmth. A splash of caramel or hazelnut syrup brings sweetness. Experiment with your favorites. Each addition makes your drink unique.

How to create a frothier drink

To get a frothier drink, whisk the milk before adding it to coffee. You can also use a frother. This adds air and makes your drink light and fluffy. A frothy drink feels special and looks great topped with whipped cream.

Pro Tips

  1. Chill Your Coffee: To enhance the creaminess of your iced coffee, make sure to let your brewed coffee cool completely before mixing it with the other ingredients.
  2. Customize Your Milk: Feel free to experiment with different types of milk, such as almond, oat, or coconut milk, to find the perfect flavor profile that suits your taste.
  3. Layer Your Ingredients: For a visually appealing drink, consider layering your coffee mixture and ice cubes before adding whipped cream on top.
  4. Garnish Creatively: In addition to chocolate shavings or cocoa powder, try using crushed nuts or a drizzle of caramel sauce for a unique twist on your iced coffee delight.

Variations

Irresistible Flavor Twists

You can make Baileys Iced Coffee even more fun. Here are two tasty ideas:

– Mocha Baileys Iced Coffee: Start with your regular recipe. Add 2 tablespoons of chocolate syrup to the coffee mix. It gives a rich chocolate flavor. Stir well before pouring. You will have a sweet mocha treat!

– Baileys Iced Coffee with Caramel or Hazelnut: Mix 2 tablespoons of caramel or hazelnut syrup into the coffee blend. This twist adds a lovely sweetness. Drizzle extra syrup on top of the whipped cream for a nice touch. Your drink will look and taste amazing!

Dairy-Free Alternatives

If you want a dairy-free option, there are many great choices. Here are a few plant-based milks:

– Almond milk: This milk is light and nutty. It pairs well with coffee.

– Oat milk: Creamy and smooth, oat milk gives a rich texture.

– Coconut milk: It adds a lovely tropical taste. Use the creamy version for the best result.

For a vegan whipped cream, look for brands made from coconut or almond milk. They add a nice finish to your drink. You can also whip coconut cream for a homemade version. Just chill the can overnight, scoop it out, and whip until fluffy.

These variations and alternatives let you enjoy Baileys Iced Coffee in many ways.

Storage Info

How to Store Leftovers

You can store mixed Baileys iced coffee, but it’s best to drink it fresh. If you have leftovers, put them in a sealed container. This keeps the coffee from getting too strong. Store it in the fridge for up to two days. However, the taste may change after a day or so.

For the best results, keep the ingredients separate. Store brewed coffee and milk in their own containers. This way, the flavors stay fresh. Mix them right before you drink.

Recommended Serving Times

Enjoy your Baileys iced coffee within 24 hours for the best taste. If you plan a gathering, make it ahead. You can mix the coffee and milk a few hours early. Just remember to chill it well.

Serve it cold over ice for a refreshing treat. This drink is perfect for hot summer days. It’s also great as a fun dessert drink for parties.

FAQs

What is Baileys Iced Coffee?

Baileys Iced Coffee is a creamy, cold drink that blends coffee with Baileys Irish Cream. You start with brewed coffee, cooled to room temperature. Then, you mix in milk, sweetened condensed milk, and vanilla extract. The result is a rich and smooth coffee drink. Serve it over ice and top it with whipped cream and chocolate shavings for a special touch.

Can I make Baileys Iced Coffee without dairy?

Yes, you can. Use plant-based milk like almond, oat, or coconut milk. These options still give a creamy texture. You can also find dairy-free whipped cream for the topping. This way, you can enjoy a tasty drink that fits your diet.

How long does Baileys Iced Coffee last in the fridge?

Baileys Iced Coffee lasts about 1 to 2 days in the fridge. Store it in a sealed container. If you see changes in smell or taste, it’s best to throw it out. Always check before you drink.

Can I use decaffeinated coffee?

Absolutely! Decaffeinated coffee works well in this recipe. It gives you the same great flavor without the caffeine kick. If you prefer to enjoy Baileys Iced Coffee at night, decaf is a smart choice. Just brew it as you normally would, and follow the recipe steps.

In this post, we explored making Baileys Iced Coffee. We covered key ingredients like brewed coffee, milk, and sweetened condensed milk. You learned the steps for brewing and mixing. We also shared tips to enhance flavor and enjoyed variations for everyone. Remember, adjusting sweetness and trying different toppings can create a unique drink just for you. Whether you choose dairy or not, this recipe is fun and flexible. Enjoy your delicious creation, and share it with friends for a perfect trea

- 2 cups brewed coffee, cooled to room temperature - 1 cup milk or your preferred dairy-free alternative - 1/4 cup sweetened condensed milk - 1 teaspoon vanilla extract - Ice cubes To make a great Baileys iced coffee, start with brewed coffee. This is the base of your drink. Choose a coffee you enjoy. Let it cool to room temperature so it blends well. Next, you need milk. You can use regular milk or a dairy-free option. Almond or oat milk works well. Add sweetened condensed milk for sweetness. This adds creamy richness to the drink. A teaspoon of vanilla extract gives it a nice flavor boost. Lastly, don’t forget the ice cubes. They chill your drink and make it refreshing. - Whipped cream - Chocolate shavings - Cocoa powder Toppings can take your Baileys iced coffee to the next level. A dollop of whipped cream adds a creamy finish. Chocolate shavings give it a rich look and taste. A sprinkle of cocoa powder adds a touch of bitterness, balancing the sweetness. You can mix and match these toppings to suit your taste. Enjoy crafting your perfect drink! {{ingredient_image_2}} To make Baileys iced coffee, start with the right coffee blend. Look for a medium roast. It gives a nice balance of flavor. I love using a dark roast for a bolder taste. Brew two cups of your chosen coffee. Let it sit to cool to room temperature. This step is key! Cooling prevents melting the ice too fast. Now, let’s mix the ingredients. In a large pitcher, add the cooled coffee. Pour in one cup of milk or dairy-free milk. Next, add 1/4 cup of sweetened condensed milk. This adds great creaminess. Don’t forget one teaspoon of vanilla extract for flavor! Use a whisk or spoon to stir the mixture well. You want everything to blend smoothly. This step is important for a nice texture. Grab a tall glass and fill it with ice cubes. The ice should fill the glass to the top. Now, slowly pour the creamy coffee mixture over the ice. Fill the glass three-quarters full. This keeps it chilled and refreshing. Top it off with a generous dollop of whipped cream. It makes the drink feel fancy! For the final touch, sprinkle some chocolate shavings or cocoa powder on top. This adds a beautiful look and extra flavor. Enjoy your Baileys iced coffee! Adjusting sweetness to taste You can make your Baileys Iced Coffee just right for you. Start with the sweetened condensed milk. If you like it sweeter, add more. If you want it less sweet, use less. Taste as you go. This way, you can find the perfect balance. Choosing the right milk alternatives If you want a dairy-free option, there are many choices. Almond milk, oat milk, or coconut milk all work well. Each one gives a different taste. Almond milk is nutty, while coconut milk adds creaminess. Choose the one you enjoy most. Additional flavorings to consider You can boost flavor with extras. A pinch of cinnamon adds warmth. A splash of caramel or hazelnut syrup brings sweetness. Experiment with your favorites. Each addition makes your drink unique. How to create a frothier drink To get a frothier drink, whisk the milk before adding it to coffee. You can also use a frother. This adds air and makes your drink light and fluffy. A frothy drink feels special and looks great topped with whipped cream. Pro Tips Chill Your Coffee: To enhance the creaminess of your iced coffee, make sure to let your brewed coffee cool completely before mixing it with the other ingredients. Customize Your Milk: Feel free to experiment with different types of milk, such as almond, oat, or coconut milk, to find the perfect flavor profile that suits your taste. Layer Your Ingredients: For a visually appealing drink, consider layering your coffee mixture and ice cubes before adding whipped cream on top. Garnish Creatively: In addition to chocolate shavings or cocoa powder, try using crushed nuts or a drizzle of caramel sauce for a unique twist on your iced coffee delight. {{image_4}} You can make Baileys Iced Coffee even more fun. Here are two tasty ideas: - Mocha Baileys Iced Coffee: Start with your regular recipe. Add 2 tablespoons of chocolate syrup to the coffee mix. It gives a rich chocolate flavor. Stir well before pouring. You will have a sweet mocha treat! - Baileys Iced Coffee with Caramel or Hazelnut: Mix 2 tablespoons of caramel or hazelnut syrup into the coffee blend. This twist adds a lovely sweetness. Drizzle extra syrup on top of the whipped cream for a nice touch. Your drink will look and taste amazing! If you want a dairy-free option, there are many great choices. Here are a few plant-based milks: - Almond milk: This milk is light and nutty. It pairs well with coffee. - Oat milk: Creamy and smooth, oat milk gives a rich texture. - Coconut milk: It adds a lovely tropical taste. Use the creamy version for the best result. For a vegan whipped cream, look for brands made from coconut or almond milk. They add a nice finish to your drink. You can also whip coconut cream for a homemade version. Just chill the can overnight, scoop it out, and whip until fluffy. These variations and alternatives let you enjoy Baileys Iced Coffee in many ways. You can store mixed Baileys iced coffee, but it’s best to drink it fresh. If you have leftovers, put them in a sealed container. This keeps the coffee from getting too strong. Store it in the fridge for up to two days. However, the taste may change after a day or so. For the best results, keep the ingredients separate. Store brewed coffee and milk in their own containers. This way, the flavors stay fresh. Mix them right before you drink. Enjoy your Baileys iced coffee within 24 hours for the best taste. If you plan a gathering, make it ahead. You can mix the coffee and milk a few hours early. Just remember to chill it well. Serve it cold over ice for a refreshing treat. This drink is perfect for hot summer days. It’s also great as a fun dessert drink for parties. Baileys Iced Coffee is a creamy, cold drink that blends coffee with Baileys Irish Cream. You start with brewed coffee, cooled to room temperature. Then, you mix in milk, sweetened condensed milk, and vanilla extract. The result is a rich and smooth coffee drink. Serve it over ice and top it with whipped cream and chocolate shavings for a special touch. Yes, you can. Use plant-based milk like almond, oat, or coconut milk. These options still give a creamy texture. You can also find dairy-free whipped cream for the topping. This way, you can enjoy a tasty drink that fits your diet. Baileys Iced Coffee lasts about 1 to 2 days in the fridge. Store it in a sealed container. If you see changes in smell or taste, it's best to throw it out. Always check before you drink. Absolutely! Decaffeinated coffee works well in this recipe. It gives you the same great flavor without the caffeine kick. If you prefer to enjoy Baileys Iced Coffee at night, decaf is a smart choice. Just brew it as you normally would, and follow the recipe steps. In this post, we explored making Baileys Iced Coffee. We covered key ingredients like brewed coffee, milk, and sweetened condensed milk. You learned the steps for brewing and mixing. We also shared tips to enhance flavor and enjoyed variations for everyone. Remember, adjusting sweetness and trying different toppings can create a unique drink just for you. Whether you choose dairy or not, this recipe is fun and flexible. Enjoy your delicious creation, and share it with friends for a perfect treat!

Creamy Iced Coffee Delight

A refreshing and indulgent iced coffee drink topped with whipped cream and chocolate shavings.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Beverage
Cuisine American
Servings 2
Calories 200 kcal

Ingredients
  

  • 2 cups brewed coffee, cooled to room temperature
  • 1 cup milk (or your preferred dairy-free alternative)
  • 1/4 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • to taste none ice cubes
  • to taste none whipped cream, for topping
  • to taste none chocolate shavings or a sprinkle of cocoa powder, for garnish

Instructions
 

  • Begin by brewing your favorite coffee blend. Allow it to cool down to room temperature, ensuring it’s not too hot to blend with the other ingredients.
  • In a large pitcher, combine the cooled coffee, milk, sweetened condensed milk, and vanilla extract. Use a whisk or a spoon to stir the mixture vigorously until all ingredients are well blended and smooth.
  • Take a tall glass and fill it generously with ice cubes, letting the ice fill the glass to create a frosty experience.
  • Slowly pour the creamy coffee mixture over the ice, filling the glass until it is about three-quarters full, allowing the ice to work its magic and chill the drink instantly.
  • Add a generous dollop of whipped cream on top of each glass, making this drink feel indulgent and delightful.
  • For the finishing touch, sprinkle chocolate shavings or a dusting of cocoa powder over the whipped cream, adding a beautiful garnish and a hint of extra flavor.

Notes

Serve with a straw or a stirrer, and consider pairing with cookies for an extra treat.
Keyword coffee drink, dessert beverage, iced coffee

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